I recently got a review copy of the book The Recipe Club: A Tale of Food and Friendship. It’s a story of two friends, told mostly through their correspondence to each other. It starts off with emails, and within no time at all some drama unfolds. We then get to go back to letters that were written when they were young, letters that often include recipes. The book shares the recipes with us as well, with names that go along with things happening in the lives of the girls.

Here is a bit about the story:

Lilly and Val are lifelong friends, united as much by their differences as by their similarities. Lilly, dramatic and confident, lives in the shadow of her beautiful, wayward mother and craves the attention of her distant, disapproving father. Val, shy and idealistic — and surprisingly ambitious — struggles with her desire to break free from her demanding housebound mother and a father whose dreams never seem to come true.

In childhood, “LillyPad” and “Valpal” vow to form an exclusive two-person club. Throughout the decades they write intimate letters in which they share hopes, fears, deepest secrets — and recipes, from Lilly’s “Lovelorn Lasagna” to Valerie’s “Forgiveness Tapenade.” Readers can cook along as the girls travel through time, facing the challenges of independence; the joys and heartbreaks of first love; and the emotional complexities of family relationships, identity, mortality, and goals deferred.

But no matter what different paths they take or what misunderstandings threaten to break them apart, Lilly and Val always find their way back together through their Recipe Club . . . until the fateful day when an act of kindness becomes an unforgivable betrayal.

Now, decades later, while trying to recapture the trust they’ve lost, Lilly and Val reunite once more — only to uncover a shocking secret. Will it destroy their friendship, or bring them ever closer?

My thoughts:

The story got my attention, and I enjoyed how it was written in such a unique way. The recipes all sounded pretty tasty, and I want to try cooking them. Overall though it wasn’t my favorite story, I liked it, just didn’t love it. My favorite part of the story was the way the recipes coincided with what was happening in the lives of the girls. I thought it was an adorable idea, and something that I would have done with my best girlfriend from childhood!

I got hungry a few times reading too because of the recipes. You can find The Recipe Club: A Tale of Food and Friendship on Amazon, in bookstores, and maybe your local library would have it too!